"The Fine Art of Frying Chicken" (feature length documentary) In 1939, Maurice Prince at 22 set out from Texas for Los Angeles. She rose from live in maid, to nanny, to cook for such Hollywood legends as John Garfield, Loretta Young, Cybil Shepherd and Orson Welles. With a “dare to dream”, adventurous attitude, Maurice became the owner of LA’s “Snack & Chat”. On any given night, her celebrity clientele might include….Stevie Wonder, Elizabeth Taylor, Johnny Carson, Barbara Walters, Elton John, Johnny Cochran, Luther Vandross, Lionel Richie, Eddie Murphy, Johnny Depp, or Magic Johnson. Now 88, and still feisty, Maurice has fried chicken as far back as Paul Robeson, Louis Armstrong and Duke Ellington. AVAILABLE THIS FALL, AND A COOKBOOK More information coming soon.

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